I LOVE the current trend of 'naked cakes;' they are both beautifully simple, whilst terrifying me with their neatness. You have to be a good buttercream layer filler and I am afraid that is not me, which is why you will find most of my cakes have buttercream smothered all over them!
But it is definitely something worth neatening myself up if it means I can create such an effortlessly elegant cake. Simply stunning.
Clockwise from top: sunflower, baby's breath, passion fruit, doves, pink roses, raspberry, summer fruits, lemon, caramel, chocolate, yellow